Payment & Shipping Terms:
|Final Product:||Stuffing Bun||Weight Of Finished Product:||30-150g|
|Package:||Standard Export Wood Pack||Service:||Can Customize According To Customer's Requirement|
injera baking machine,
samosa pastry making machine
Commercial Steamed Stuffed Bun Forming And Making Machine 500-2400 Pcs/h
Automatic buns machine can make all kinds of vegetable buns, bean paste stuffed bun, meat bun and other dozens of stuffing bun products. Widely used in schools, frozen food factory, business, institutions, breakfast shops and other units.
Features of Stuffed Bun Making Machine:
1. Improved slow-pressure input flour system, large input.
2. Improved vortex conveyor filling system for filling more fluid and uniform, to solve the past buns conveying stuffing uneven and other issues
3. Imported dual frequency control, surface, filling the size of the regulation, easy to use, high accuracy.
4 lightweight body, reasonable design, compact structure, easy to move, does not take up space.
5. Made of high-quality stainless steel, durable, elegant appearance, in line with national food hygiene standards.
6. Product size uniform, smooth surface, neat patterns, handmade buns more beautiful.
Parameters of Steamed Bun Machine:
|Weight of finished product||30-120g||30-120g||40-200g||40-200g||20-150g|
|Weight of Machine||370kg||370kg||380kg||380kg||320kg|